Showing posts with label thanksgiving. Show all posts
Showing posts with label thanksgiving. Show all posts

Friday, November 28, 2008

Thankful for internet at home!

Happy Thanksgiving webcam skype call from college friends in Seattle!

Thank god for technology, for skype, for digital cameras, for laptops, for internet at home, and for POWER!! 10 years ago when I first came to India, email was barely a possibility and international phone calls were not dependable. What will another 10 years bring us?

Thankful!

There are many things I'm thankful for this Thanksgiving. The list is long and not comprehensive but includes:

A Dry Safe Place to Live: Due to Cyclone Nisha--the rain and all the flooding, I am thankful for a dry place to live. This morning after our power went out (8-6), we went to Hamsa's family's house to watch live coverage of the Mumbai terrorist attacks. I am thankful both for a loving warm family that has taken me in and thankful to be safe and sound on a day of tragic proportions in India.

A Financially Supported Fellowship: Considering the current economic crisis--loss of jobs, failing banks, high unemployment, etc. I am very thankful and feel very lucky to be a financially supported full-time volunteer this year. This is a luxury!

An Internationally and Globally Minded Family: I have wonderful family all over the world that I love and respect. They are truly an inspiration to me!

Wishing everyone at home a very Happy Thanksgiving!

Sunday, November 23, 2008

Internationalizing Thanksgiving

'Suband' -- Co-hosts of the tastiest Chennai Thanksgiving Party, 2008.

We've been talking about this event for several months, but actual preparation only started the night before -- shopping in the monsoon rain! After work I ventured out in my raincoat (no umbrella) and hit up the import grocery store for cranberry sauce and ranch dressing mix, the supermarket for things like flour and of course the fruit and vegetable market. On a good day I would walk to all of these places, but given the rain and the quantity of food being purchased, I hired an auto to chauffeur me around for a whopping 50 rps ($1US as of today's rate). All of you reading this in the US, Japan, and UK might think--'hot damn, what a bargain'. But, I take the bus to work for 5rps or $.10US round trip -- so it's actually very luxurious and extravagant to spend so much for transportation!

We invited people to come at 7pm because Saturday is a working day and dinner is a late affair here. Plus we were hoping to have a rooftop dinner party under a starry sky! Even though I started cooking at 10am, and with all day to prepapre, it was still rushed and we were still cooking even as guests arrived. Sadly, Hamsa is one of the unlucky ones that has to work on Saturday but was able to get 1/2 a day off. While I was sweating buckets in the kitchen, she was braving the rain running around town collecting last minute items: corn, extra plates, a microwave, and twinkle lights.


Most food preparation is done on the floor. At first it seems odd, but actually it makes a lot of sense. It's easier on the back to sit and chop. The kitchen doesn't have a fan and gets really hot. Plus the floor is swept and mopped (almost) everyday, so it's clean!


Every Thanksgiving meal must include mashed potatoes and gravy. This was no exception, although it was a completely vegetarian meal!

Our kitchen fits one comfortably, two if you don't mind bumping elbows and three or more only if you don't mind slow dancing really close!


The final line-up prepared and/or provided by the Suband Team: Fried rice catered from Saravana Bhavan, mashed potatoes, gravy, stuffing, cranberry sauce, fruit salad, garlic green beans, sweet butter corn, yogurt raita, apple pie filling, applati (apple-chappati pie), banati (banana-chappati pie), and cucumber and carrot sticks with ranch dressing. But because it was a potluck, we also had sambar-idli, dosa, pulao, vegetable curry, rotis, tomato gravy, cakes, pastry items, Indian sweets, and kesari. Our tiny kitchen was literally overflowing with food!

Interesting fact: the idea of 'potluck' doesn't exist in India. So inviting people to a potluck caused some confusion and comments like "Why would I bring my own food to someone's house when I can eat it at home?" Another person thought they had to bring food ONLY for themselves and eat it at someone's house. In the end, EVERY Indian (except 1) brought store or restaurant food, nobody else brought homemade food except the Americans! Considering American culture is often criticized for its obsession with pre-packaged food, fast food and eating out, I found this very interesting.


'Thanksgiving' was a first for most of our guests. So I took a few minutes to explain the different foods. Thank goodness we had two rice dishes in addition to the 'American food'. I think everyone liked to try the new foods, but they were not overly popular with the Indian crowd.

The food did receive 'thumbs-up' from Hamsa's family!

Personally, the exciting thing about sharing thanksgiving in other countries is gathering people with various backgrounds and watching them interact, connect, network and make friends. In attendance we had Indians, NRIs, Indian-Americans, non-Indian Americans, Christians, Hindus, Muslims, doctors, med students, fellows (AIF, Fogarty, & Watson), college students, NGO professionals, HIV/AIDS activists, and education activists. Phew--it was a fascinating mix and many numbers were exchanged!

Pre-dinner lounging while we wait for all the guests to arrive! Sadly, it was raining most of the night and our rooftop idea was impossible to implement. Mr. Christopher (far right) had planned and brought games to play with the group but there just wasn't enough space since we were all packed into our very tiny apartment.


There was more than enough food for everyone! In fact, most guests left with more food than they brought--the true sign of a good Thanksgiving meal!


Our landlord's sons came up and tried the food...although polite, I think it got mixed reviews. They seemed to prefer the fried rice and veg curry options.


In addition to friends and family, we invited lots of our co-workers. This is me, my 'supervisor' (although she HATES that title), and her husband. It was fun to hang-out with them after work.


Food Coma!


I realized last night that I haven't actually celebrated Thanksgiving in the US since 2002! The last six years I've celebrated in India 3 times and Japan 3 times! I don't have any pictures from the 2003 Thanksgiving feast, that was before my digital camera era. But the other events are pictured below. Each year has taken a slightly different twist. In Japan there was always a turkey and apple & pumpkin pie, not to mention the famous door prizes! Last year in Dharamsala, we were unable to prepare food for all of our Tibetan students, so we just served brownies and tea. And this year it was a rainy vegetarian feast! Where will I celebrate Thanksgiving next year?


A Tibetan Thanksgiving Dharamsala, India 2007







Nyuzen's First Thanksgiving -- Toyama, Japan 2004

Saturday, November 24, 2007

A Tibetan Thanksgiving in India


Boom Boom and Me in front of the lyrics for Johnny Appleseed

We couldn't let Thanksgiving go by without celebrating it in some way. Being that 4 of the current Tibet Charity teachers are American, we decided to have a little party for all the students. All the teachers made announcements in their classes and we coordinated with the cook and staff and asked them to prepare tea for about 50 people. My family ordered 4 pans of the best American brownies in town from Jimmy's Italian Restaurant. And the other American teacher was supposed to bring fruit. Unfortunately, there was a death in town on the day of Thanksgiving and in remembrance, all the shops and fruit stalls were shut down for the entire day. Not able to find ANY fruit in town, she bought 50 juice boxes! Similarly, all the photocopy centers were closed. I spent the afternoon running around, finally finding a copy center and made copies of a song called "Thank Someone", a Thanksgiving word search, and Thanksgiving bingo cards. At 3:30 we filled the main hall to capacity. It was standing room only!! We didn't do an official count, but there were probably over 70 people there! What a success! After my dad gave a brief explanation of Thanksgiving, we sang a few rounds of "Johnny Appleseed", taught them "Thank Someone", gave prizes to the top 10 who finished the word search, and played a round of Bingo with Thanksgiving words! It was a success and everyone seemed to really enjoy it!! At the end all the teachers served the students brownies and tea! I'm not sure any of them had eaten a brownie before, but there were NONE left at the end of the party!! It was lots of fun to share the spirit of Thanksgiving with the wonderful people we have met here at Tibet Charity. They are all so giving, friendly, and compassionate that I'm happy we were able to say "Thank you!"

Here are a few pictures from the event:



Students singing "Thank Someone" at the Thanksgiving Party


About 70 students attended our American Thanksgiving Day party. We weren't able to feed them a traditional Thanksgiving meal, but we did sing songs, play games, and serve brownies and milk tea.


Some of the super eager students!



After our party at Tibet Charity, the English teachers headed to Lhamo's Restaurant for a set Thanksgiving Dinner. They served pumpkin soup, spinach salad, mashed potato momos, vegetable momos, carrot or lemon cake and tea. It was a delicious meal and a delightful evening with colleagues.

Thursday, November 23, 2006

Happy Thanksgiving

Giving Thanks in 舟見 (video)!!!!



This is JP's third year cooking up the bird! It gets tastier every year! Thanks dude! I can't wait for next year! ;)




Everyone loved the turkey, even the first timers. The Japanese girls couldn't get enough...they were pulling it apart, trying to get every last piece of meat by the end. Isn't Mai-chan cute?




This table isn't very impressive because we kept all the food in another room. With 28 people sitting around two tables, the traditional 'passing' method doesn't work so well. We stuck to buffet style!





After a few round of turkey and all the fixings we had to get some fresh air. We went for a walk in the woods, around the lake and found ourselves in the playground!




We ran around, played on the monkey bars, went down the slide, played a quick game of ultimate and even....




...hung upside down.



All in all it was a great Thanksgiving with all the fixin's, except the cranberry sauce! Oh well, we had sushi and yakisoba and all sorts of other goodies in addition to the Thanksgiving fare...anything else would have gotten lost in the mix. I'll be eating mashed potatoes and gravy for weeks. And I even have a little corn left to be baked this weekend--hurray!!

After cleaning up the house and packing up all the leftovers, some of us third+ years (and friends) headed to 山の越 for a few drinks and lots of catching up! Where will we all be in a year? What will we be doing? Who will we be sharing Thanksgiving with next year? Lots to be thankful for...choices, opportunities, friends, great food, and family. Thanks for another great Thanksgiving!